Healthy homemade yogurt parfaits are simple to make. These are perfect as an easy breakfast,
quick snack, or after dinner treat. Feel free to substitute thawed frozen fruit for fresh fruit, but
be sure to drain well before adding to bowls. Treat this as an after dinner treat to satisfy your
sweet craving!
Yield
8 Servings
Preparation time
15 minutes
Ingredients
8 C fresh fruit, such as melon, berries,, peaches or a combination
2 lemons
2 C nonfat plain Greek yogurt
¼ C honey
½ tsp vanilla extract
Instructions
1. Wash and cut fruits: rinse and zest the lemon using the
small holes on a box grater. Divide evenly among four
bowls.
2. Make vanilla Greek yogurt: combine yogurt, honey, and
vanilla extract in a microwave-safe bowl.
3. Make topping: add lemon zest to yogurt and microwave
for 1 minute. Stir well.
4. Drizzle honey yogurt topping over the fruit and serve.