The cozy flavor of carrot cake without the sugar crash! These no-bake cake bites are made with fiber-rich oats, crunchy almonds, and sweetened with raisins and maple syrup for a wholesome snack that nourishes your body.
Yield
24 Servings
Preparation time
1 hour, 20 minutes
Cooking time
0 minutes
Total time
1 hour, 20 minutes
Ingredients
1 C old fashioned rolled oats
1/2 C carrots (shredded)
1/4 C raisins
1/4 C almonds (chopped)
1/2 tsp cinnamon
1/8 tsp ground cloves
1/8 tsp nutmeg
1/3 C almond butter
1/4 C maple syrup
Instructions
- In a large bowl, mix together the oats, shredded carrots, almonds, raisins, and spices.
- Then add in almond butter and maple syrup. Mix together thoroughly.
- Place the mixture in the fridge for one hour.
- Take out and shape into one-inch bites. Enjoy!
Notes
Chef's Tip: Don’t have maple syrup? Try using honey!
Nutrition Info per serving: Calories: 60, Saturated Fat: 0 g, Sodium: 2.7 mg, Added Sugars: 2g , Fiber: 1 g, Protein: 1.6 g