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orange salsa

This simple and refreshing orange salsa has just 5 ingredients, but there are so many ways to enjoy it! Serve it alongside tortilla chips, quesadillas, tacos, in salads, or topped on your favorite meets. This brightly flavored dish also packs a punch of Vitamin C!

Yield
4 Servings
Preparation time
5 minutes
Cooking time
0 minutes
Total time
5 minutes
Ingredients
4 mandarin oranges (Or clementine orange)
¼ C Red onion, chopped
¼ C jalapeno
1 lime, juiced
¼ tsp salt
Instructions

1. Peel and segment the mandarin oranges. Slice each segment into quarters.

2. Finely dice the red onion and jalapeño.

3. In a small bowl, stir together the oranges, red onion, cilantro, jalapeño, lime juice, and salt.

4. Serve and enjoy!

Notes

Per Serving: Calories 124, Protein 2 g, Saturated Fat 0.1 g, Sodium 5.7 mg, Fiber 4.1 g, Sugars 22.3 g